Easy & Authentic Indonesian Fried Rice Recipe

Indonesian fried rice—known as Nasi Goreng—is one of the most beloved dishes from Indonesia. It’s quick, flavorful, and totally customizable. Today, we're sharing a simple, delicious version you can whip up in under 15 minutes!

The secret ingredients? ABC Sweet Soy Sauce for that rich, caramelized flavor, and Bamboe Nasi Goreng Instant Seasoning, a time-saving spice blend that captures the authentic taste of Indonesian street food.

Ingredients:

Cooked white rice (preferably refrigerated overnight)

1 packet of Bamboe Nasi Goreng Instant Seasoning

2 tablespoons ABC Sweet Soy Sauce

1 egg (optional)

2 tablespoons cooking oil

1 stalk green onion, thinly sliced

Toppings of your choice: shredded chicken, meatballs, sausage, fried shallots, prawn crackers, or pickled veggies

Instructions:

1. Heat the oil in a wok or skillet. If using an egg, scramble it until cooked.

2. Add the rice and stir-fry with the egg.

3. Sprinkle in the Bamboe Nasi Goreng Seasoning and mix thoroughly.

4. Drizzle in ABC Sweet Soy Sauce, stirring well to coat all the rice evenly.

5. Add sliced green onions and your favorite toppings.

6. Serve hot with crackers and pickles on the side for that classic Indonesian flair.

Tips:

For best results, use leftover rice that's been chilled—this gives the perfect texture.

Add chili or sambal if you like it spicy!

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Shop Nasi Goreng Essentials at Nusa Mart!

Ready to make this dish at home?

Grab these authentic Indonesian ingredients in our store:

🛒 ABC Sweet Soy Sauce

🛒 Bamboe Nasi Goreng Seasoning

Fast U.S. shipping and secure packaging—straight from our shelves to your kitchen!

Happy cooking, and enjoy a taste of Indonesia 🇮🇩✨